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Vote for us at the Birmingham Plus Awards 2010 for best mid-category restaurant. (You will be taken to the BIrminghamPlus website where you will need to be a member)
We are looking for 5 ‘mystery diner’ couples to tell us what they really think our restaurant. Couple will visit the restaurant and take notes on quality of food, service, ambience etc. Interested applicants should email limon@saffron-online.co.uk for a chance to receive a 20% voucher off the food bill.
Sudha Shankar Saha, Executive Chef at leading Indian restaurant Saffron in Oldbury, cooked his own award-winning recipe at the Sustainable Seafood Road Show held at the city’s Botanical Gardens. The first-ever event of its kind to come to Birmingham was hosted by leading seafood supplier M&J Seafood. Chefs from restaurants throughout the [...]
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Welcome to our new website. We hope you like the new look. Included in this upgrade is a blog facility so that you can share your views with us. The blog contains news on our awards, reviews and also offers & promotions Coming soon – Gift vouchers, Cooking classes, SaffronGOLD loyalty card, SaffronCATERING ….
One of the Midlands’ most accomplished chefs is to prove his mettle when he competes in a new, dynamic and tough culinary challenge known as ‘Iron Chef UK’. Iron Chef UK is a British cooking show based on Fuji Television’s Iron Chef, and follows the hugely successful Iron Chef America. The show is produced by IWC Media and will be [...]
Saffron Restaurant’s award-winning chef Sudha Shankar Saha has been invited to join top chefs from throughout the UK to give live cooking demonstrations during the Food & Drink Expo at the NEC, March 21-24th. Sudha, who is Executive Head Chef at the highly acclaimed venue on Wolverhampton Road, will demonstrate his skills to more than [...]
Birmingham chef Sudha Shankar Saha took Centre Stage at Hotelympia in London as part of its 75th anniversary celebrations. The talented Executive Chef from Saffron fine dining Indian restaurant on Wolverhampton Road, Birmingham joined celebrity chefs including Gary Rhodes to demonstrate their cookery skills in front of hundreds of visitors to the five day event.