Head Chef at Saffron, Sudha Shankar Saha, has been shortlisted for ‘CHEF OF THE YEAR’ category at the British Turkey Awards 2009. Sudha’s dishes include Stuffed Turkey Tikka, Turkey Sheekh Kebab and Cranberry Scented Tikka Masala Sauce, so no shortage of turkey there. The winner will be announced on the 29th September at a gala [...]

Paul Fulford of Birmingham Mail has written a review in the Birmingham Mail after his recent visit to Saffron.  Click here to read

Saffron were acknowledged as the highest rated Asian restaurant in the Midlands in the 2010 Good Food Guide. The restaurant earned 2 stars which reflected th quality of food and service as nominated by its diners as well the food critics.